Homemade Potassium Broth 1L

Homemade Potassium Broth – 1L (Chicken or Beef)

Pasture-Raised | Potassium-Rich | Nourishing for Recovery | GAPS & Gut-Friendly

Inspired by the nourishing principles of Sally Fallon Morrell, our Potassium Broth is a deeply restorative, mineral-rich option ideal for postpartum recovery, illness, or simply boosting daily wellness.

Crafted with pasture-raised bones and organic potatoes, this broth is gently slow-simmered for 12–18 hours with raw apple cider vinegar, garlic, and a pinch of natural salt (added at the end so you can season to taste). The addition of potatoes brings natural potassium, which supports hydration, adrenal health, and electrolyte balance—especially helpful during recovery or periods of fatigue.

Choose from:

• Chicken Potassium Broth – Made with chicken carcasses, feet, necks & potato skins

• Beef Potassium Broth – Made with broth bones, soup bones, tendons & potato skins

Both versions include organic potatoes for added minerals and depth of flavour. Once prepared, we may freeze the broth to maintain freshness unless it’s delivered fresh before Thursday.

✅ Pasture-Raised & Ethically Sourced
✅ No GMOs, Antibiotics, or Hormones
✅ No Preservatives or Additives
✅ GAPS & Recovery-Friendly

We keep it simple and traditional:
Roast ’em. Soak ’em. Simmer ’em. Bottle ’em. Maybe freeze ’em. Then deliver ’em.