Ghee 320ml

Grass-Fed Ghee | Traditional Clarified Butter

Our Grass-Fed Ghee is traditionally crafted from the butter of pasture-raised cows, slowly clarified to remove the milk solids while preserving its rich, buttery flavour and naturally golden colour. Valued for generations in traditional cooking, ghee is prized for its versatility, high smoke point and rich taste.

Made from butter sourced from cows raised without added hormones or routine antibiotics, our ghee is carefully prepared in small batches using traditional methods. The result is a pure, flavourful cooking fat that’s perfect for everyday cooking, baking, and roasting.

Whether you’re frying eggs, roasting vegetables, or adding richness to your favourite dishes, our grass-fed ghee brings wholesome flavour and nourishment to every meal.

Ghee can be enjoyed:

• Used for frying, sautéing, and roasting
• Spread over freshly baked sourdough or vegetables
• Stirred into bone broth for added richness
• Added to steamed vegetables
• Used in curries and traditional dishes
• Mixed into mashed vegetables
• Used in baking as a butter alternative
• Added to rice, quinoa, or roasted potatoes for extra flavour

Suitable For:

✔ Keto Lifestyle
✔ Carnivore Diet
✔ Paleo Diet
✔ Whole-Food Living
✔ Gluten-Free Diets
✔ Traditional & Ancestral Diets

A wholesome pantry staple that combines traditional craftsmanship with exceptional flavour and versatility.