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Venison Bone Broth 1L

Price range: R100.00 through R120.00

Slow-simmered using wild-harvested venison bones, raw apple cider vinegar, and natural desert salt. Rich in collagen, minerals and flavour, available in Pure and Traditional varieties.

Venison Bone Broth – 1L

Nutrient-Rich | Wild-Harvested | GAPS-Friendly

Our Venison Bone Broth & Stock is made the traditional way—slowly, simply, and with only the best ingredients. Each 1L batch is handcrafted using wild-harvested venison bones, raw apple cider vinegar, and natural desert salt (added only at the end so you can season to taste).

The bones are roasted to deepen flavour, soaked in vinegar and water to help draw out valuable minerals, and then gently simmered for up to 24 hours to unlock their full nutritional potential. The result is a rich, nourishing broth with a deep, distinctive flavour and natural collagen.

Choose from two options:

Pure Venison Bone Broth & Stock
Made with roasted venison bones, water, raw apple cider vinegar and desert salt.

Traditional Venison Bone Broth & Stock
Made with roasted venison bones, onion, garlic, rosemary, carrots, raw apple cider vinegar and desert salt for a fuller, more aromatic broth.

✅ Wild-Harvested Venison
✅ Small-Batch Crafted
✅ No Preservatives, Additives or Fillers
✅ No Artificial Flavourings
✅ GAPS-Friendly Ingredients
✅ Slow-Simmered for 3 Hours (Stock) & 24 Hours (Broth)

We keep it real—roast it, soak it, simmer it, cool it, bottle it, freeze it… then deliver it.

Type

Pure Bone Broth, Traditional Bone Broth, Pure Stock, Traditional Stock

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Nutrient-rich venison bone broth crafted from ethically sourced venison bonesVenison Bone Broth 1L
Price range: R100.00 through R120.00Select options